Grilled Halloumi Burger

⏱ 21 min · 🍽️ 4 Servings · 🧂 8 Ingredients

Ingredients

  • 250 g halloumi
  • 4 piece sesame burger buns
  • 4 piece lettuce leaves
  • 2 piece tomatoes
  • 1 piece red onion
  • 60 g mayonnaise
  • 20 g harissa
  • 15 g honey

Instructions

  1. Cut the halloumi into four thick slices and griddle in a hot pan for 2 to 3 minutes per side until golden with char marks.
  2. For the mayo, stir the mayonnaise with harissa and honey until smooth. Halve the burger buns and toast the cut sides briefly.
  3. Slice the tomatoes and red onion, and wash and pat dry the lettuce leaves.
  4. Spread the buns with the honey-harissa mayo, stack with lettuce, tomato, halloumi and onion, and set the lids on top.
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Grilled Halloumi Burger
📖 Culinse
vegetariangrillingsummerquick

Grilled Halloumi Burger

A thick slice of golden griddled halloumi in a toasted sesame bun with crisp lettuce, tomato and a sweet-spicy honey-harissa mayo. The vegetarian burger with real grill flavour..

Cook time

21 min

🍽️

Servings

4

🧂

Ingredients

8

Grilled Halloumi Burger Recipe | Culinse