Brioche Loaf

⏱ 45 min · 🍽️ 16 Servings · 🧂 8 Ingredients

Ingredients

  • 4 cups bread flour
  • 5 tablespoons butter
  • 1 egg yolk
  • 2 eggs
  • 2 teaspoons salt
  • 1/4 cup sugar
  • 1/4 cup Water + 2T
  • 2 1/2 teaspoons yeast

Instructions

  1. Makes 1 1/2 lb loaf.Follow manufactures instructions for basic bread cycle BUT: cut butter into tbs size pieces and begin adding butter 1 tbs each minute 10 minutes before the end of the kneading cycle.This is done because of the large porportion of butter needs to be adequately absorbed. Produces a light, rich.,sweet loaf .Note: as with any bread machine recipe, you may have to slightly adjust the flour and or water to get the right bread machine consistency.
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Brioche Loaf
📖 Foodista
lacto ovo vegetarian

Brioche Loaf

Brioche Loaf takes around 45 minutes from beginning to end. This lacto ovo vegetarian recipe serves 16 and costs 21 cents per serving. One serving contains 174 calories, 5g of protein, and 5g of fat.

Cook time

45 min

🍽️

Servings

16

🧂

Ingredients

8