📖 Foodista

Boneless Buffalo Chicken Appetizers

Name: Boneless Buffalo Chicken Appetizers
Total time: 45 min
Yield: 12 servings
Ingredients: crosswise into 1/2-inch-wide strips; 2 tablespoons crumbled bleu cheese if desired; 1/2 cup light bleu cheese salad dressing; 4 skinless boneless chicken breast halves cut; cup chili sauce; 1 teaspoon cider vinegar; 1/8 teaspoon cumin; 2 tablespoons chopped fresh parsley; 1/8 teaspoon gin; cup honey; 2 teaspoons hot pepper sauce; 1/4 cup light sour cream; 4 teaspoons soy sauce

You can never have too many side dish recipes, so give Boneless Buffalo Chicken Appetizers a try. This recipe serves 12. For $1.

⏱

Cook time

45 min

🍽️

Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

173 kcal

Calories

10 g

Protein

3 g

Fat

29 g

Carbs

Ingredients

For 12 servings

Estimated cost~€3.05 · ~€0.25/serving

Kitchen Tools

🔪

Kochmesser

ab €89 · Amazon

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Ninja Foodi Multi-Cooker

ab €200 · Amazon

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Fleischthermometer

ab €22 · Amazon

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* Affiliate links

Instructions

1
In medium bowl, combine all chicken ingredients except chicken; mix well.
2
Add chicken; toss to coat well. Cover; refrigerate at least 30 minutes to marinate.Meanwhile, in small bowl, combine salad dressing and sour cream; mix well. Refrigerate until serving time.
3
Heat large nonstick skillet over medium-high heat until hot. With slotted spoon, remove chicken from marinade; reserve marinade.
4
Add chicken to skillet; cook and stir for 4 minutes.
5
Add reserved marinade; cook over medium-high heat for 6 to 7 minutes or until sauce thickens and chicken is no longer pink, stirring occasionally.Spoon dipping sauce into small serving bowl; sprinkle with parsley and blue cheese.
6
Place bowl on serving platter; arrange warm chicken around bowl.
7
Serve with cocktail toothpicks.