
Peanut Butter Yogurt Snack Dip
Need a gluten free and lacto ovo vegetarian hor d'oeuvre? Peanut Butter Yogurt Snack Dip could be an amazing recipe to try. This recipe serves 2. One serving contains 577 calories, 22g of protein, and 45g of fat.
Kochzeit
45 min
Portionen
2
Zutaten
4
Nährwerte
pro Portion577 kcal
Kalorien
22 g
Eiweiß
45 g
Fett
31 g
Kohlenhydrate
Zubereitung
- 1
Combine the peanut butter and yogurt in a small mixing bowl, and mix until smooth and creamy.
- 2
Add the cinnamon and honey, and stir until completely blended.Refrigerate any leftovers.
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