Pear and Apple Crumble
If you want to add more dairy free, lacto ovo vegetarian, and vegan recipes to your repertoire, Pear and Apple Crumble might be a recipe you should try. For $1.14 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals.
Kochzeit
45 min
Portionen
8
Zutaten
12
Nährwerte
pro Portion296 kcal
Kalorien
7 g
Eiweiß
14 g
Fett
41 g
Kohlenhydrate
Zubereitung
- 1
Preheat the oven to 350 degrees.In a mixing bowl, combine the fruits with the next 5ingredients and stir together until evenly coated.
- 2
Pour into a lightly oiled 9- by 13-inch baking pan.In a small bowl, combine the first 4 topping ingredients and toss to coat.
- 3
Drizzle in the oil and stir until evenly coated.
- 4
Sprinkle the crumble topping evenly over the fruit mixture.
- 5
Bake for 35 to 40 minutes, or until the fruits are soft and the topping is golden. If desired, serve warm in bowls over frozen dessert.
