
Pan-Roasted Beef and Sesame Seeds
You can never have too many main course recipes, so give Pan-Roasted Beef and Sesame Seeds a try. This gluten free, dairy free, whole 30, and ketogenic recipe serves 2 and costs $1.72 per serving.
Kochzeit
45 min
Portionen
2
Zutaten
7
Nährwerte
pro Portion310 kcal
Kalorien
23 g
Eiweiß
23 g
Fett
3 g
Kohlenhydrate
Zutaten
Für 2 Portionen
Küchenutensilien
Anzeige* Affiliate-Links
Zubereitung
- 1
Combine all the ingredents except the sesame seeds. Marinate for about 15-20 minutes.
- 2
Place the sesame seeds on a flat dish.
- 3
Heat a heavy non-stick skillet over medium high heat until the skillet is very hot.
- 4
Place beef slices one by one on the sesame seed plate to coat both sides. Then immediately transfer to the hot skillet and quickly roast both sides until the beef is just cooked and the sesame seeds turn lightly brown. Roasting time is very short about 30-45 seconds.
- 5
Serve with hot chili sauce and lettuce.
Ähnliche Rezepte
⏱ 40 minKlassischer Beef Burger
⏱ 30 minThailändische Fischküchlein mit Gurken-Erdnuss-Dip
⏱ 30 minLachs-Burger mit Zitronen-Dill-Creme
👩🍳 Community⏱ 45 minPizza mit Paprikasahnesauce
👩🍳 Community⏱ 30 minMinifrikadellen
⏱ 45 minCroissants mit Sesamsamen (Kifli)
⏱ 45 minErdnussbutterkekse mit Leinsamen und Schokolade
⏱ 45 minKürbis-Orangen-Smoothie mit Chiasamen aus Kaki