Oxtail Ragout

Name: Oxtail Ragout
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whl allspice; 1 whl bay leaf; Flour for dredging; 1 Clove garlic, minced; 2 tablespoons Lemon juice; 1 cup Onion, chopped; 2 lbs. oxtails; 1/4 teaspoon Paprika; pepper; Salt; 1 cup Tomato juice; 1/2 cup water

Oxtail Ragout takes about 45 minutes from beginning to end. This recipe serves 4. One portion of this dish contains approximately 73g of protein, 30g of fat, and a total of 637 calories.