Orange Ginger Granola Bars
Orange Ginger Granola Bars is a breakfast that serves 16. Watching your figure? This lacto ovo vegetarian recipe has 391 calories, 9g of protein, and 18g of fat per serving. For 85 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals.
Kochzeit
45 min
Portionen
16
Zutaten
20
Nährwerte
pro Portion391 kcal
Kalorien
9 g
Eiweiß
18 g
Fett
53 g
Kohlenhydrate
Zubereitung
- 1
In a large bowl, mix oats, coconut, wheat germ, both seeds, almonds, and cardamom.
- 2
On the stove, heat vanilla, cinnamon, cardamom, ginger, honey, butter, grapeseed oil, orange juice and zest, peanut butter and brown sugar until all sugar has dissolved.
- 3
Pour warm sugar mixture over oat mixture.
- 4
Combine until well incorporated.
- 5
Add crystallized ginger, cranberries, coconut and raisins.
- 6
Line a 9 x 13 baking dish with parchment paper. Lightly butter the parchment paper (or spray with cooking spray).
- 7
Spread granola into dish evenly.
- 8
Bake at 325 degrees for 25-30 minutes or until granola has darkened in color.
- 9
Allow to cool completely before cutting into bars. Or just break into crumbly bits!
