
Avocado and Orange Salad With Orange-Ginger Dressing
You can never have too many hor d'oeuvre recipes, so give Avocado and Orange Salad With Orange-Ginger Dressing a try. For $2.22 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals.
Kochzeit
45 min
Portionen
4
Zutaten
9
Nährwerte
pro Portion501 kcal
Kalorien
6 g
Eiweiß
40 g
Fett
39 g
Kohlenhydrate
Zutaten
Für 4 Portionen
Zubereitung
- 1
Arrange the avocado and orange slices overlapping each other on a platter. Squeeze over the juice from the orange left after segmenting the pieces.
- 2
Sprinkle over the spring onions and some salt over the salad. Cover with cling film and refrigerate until ready to serve.
- 3
Blend all the dressing ingredients together. Season to taste with salt and pepper. Before serving pour the dressing over the salad.
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