📖 Foodista
Mexi-Chicken Roll Ups
Mexi-Chicken Roll Ups requires roughly 45 minutes from start to finish. This hor d'oeuvre has 525 calories, 55g of protein, and 23g of fat per serving. This gluten free recipe serves 6 and costs $2.
⏱
Kochzeit
45 min
🍽️
Portionen
6
🧂
Zutaten
9
Nährwerte
pro Portion525 kcal
Kalorien
55 g
Eiweiß
23 g
Fett
22 g
Kohlenhydrate
Zubereitung
- 1
Flatten out the chicken breasts to about 1/4" thickness.
- 2
Blend together the cream cheese, salsa, cilantro, cumin and garlic powder to form a sauce.
- 3
Spread spoonful of sauce across each breast. Top with spinach leaves and then cheese.
- 4
Roll closed and cover in crushed tortilla chips.
- 5
Bake at 350 covered for 30 to 35 minutes or until chicken is cooked through.
