Zubereitung

1. 1

   Preheat oven to 400F degrees.Slice carrots on a bias about 1/4-inch thick.Toss in olive oil and salt to taste.

2. 2

   Place in a large roasting pan so that the carrots from one single layer.

3. 3

   Add juice of 1 orange and cover tightly with foil.

4. 4

   Place on center rack of the oven and bake for 10 minutes.

5. 5

   Remove from oven, remove foil and drizzle honey.Toss carrots to coat evenly and return, uncovered to oven.Raise temperature to 450F.Cook carrots until soft but slightly crisp, about 10-15 minutes.

6. 6

   Let cool slightly, then toss in parsley, season to taste and serve.