Grain-Free Bread
The recipe Grain-Free Bread can be made in around 45 minutes. Watching your figure? This gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe has 285 calories, 9g of protein, and 26g of fat per serving. This recipe serves 8 and costs 75 cents per serving.
Kochzeit
45 min
Portionen
8
Zutaten
6
Nährwerte
pro Portion285 kcal
Kalorien
9 g
Eiweiß
26 g
Fett
6 g
Kohlenhydrate
Zutaten
Für 8 Portionen
Küchenutensilien
AnzeigeKüchenwaage
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Zubereitung
- 1
Preheat oven to 350 Degrees. Line a 4" x 8" loaf pan with parchment paper.In a small mixing bowl combine dry ingredients. In a large mixing bowl, whisk mayo and eggs until smooth.
- 2
Whisk in vinegar. Stir in flour mixture until combined.
- 3
Pour into pan and bake about 30 minutes, until browned and tests clean with a toothpick.
