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Fresh Cherry Tomato Salad With Red Onions, Avocado and Pimentón
You can never have too many hor d'oeuvre recipes, so give Fresh Cherry Tomato Salad With Red Onions, Avocado and Pimentón a try. This recipe serves 2 and costs $1.89 per serving.
⏱
Kochzeit
45 min
🍽️
Portionen
2
🧂
Zutaten
7
Nährwerte
pro Portion306 kcal
Kalorien
3 g
Eiweiß
29 g
Fett
14 g
Kohlenhydrate
Zutaten
Für 2 Portionen
Zubereitung
- 1
In a saucepan, heat the oil and add the pimentn.
- 2
Saute for 30 seconds or so, add garlic and saute another 30 seconds.
- 3
Remove from heat.Slice all the cherry tomatoes in half and then pour the olive oil/pimentn/garlic mixture over the top of the tomatoes. Allow to sit for at least 30 minutes (up to several hours).
- 4
Add Vinagre de Jerez, salt and pepper to tomatoes. Arrange on a platter with onions and avocado.







