Zubereitung

1. 1

   Cook pasta according to package directions.In a skillet add the peas, butter, ham.

2. 2

   Sautee for 5 minutes.

3. 3

   Add the cream, salt and pepper and cook under medium heat for 5 to 10 minutes, or until the cream is slightly becoming thick.

4. 4

   Remove from heat. When the pasta is cooked and drained, return to pan and add the sauce. Stir well and add the cheese.

5. 5

   Serve nice and hot.