📖 Foodista
lacto ovo vegetarian
Easy Parmesan Knots
You can never have too many side dish recipes, so give Easy Parmesan Knots a try. This recipe serves 10. One portion of this dish contains approximately 3g of protein, 12g of fat, and a total of 181 calories.
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Kochzeit
45 min
🍽️
Portionen
10
🧂
Zutaten
6
Nährwerte
pro Portion181 kcal
Kalorien
3 g
Eiweiß
12 g
Fett
17 g
Kohlenhydrate
Zubereitung
- 1
Roll each biscuit into a 12-in. rope and tie into a knot; tuck ends under.
- 2
Place 2 in. apart on a greased baking sheet.
- 3
Bake at 400 for 8-10 minutes or until golden brown.In a large bowl, combine the remaining ingredients; brush the warm knots with the mixture.
