Zubereitung

1. 1

   Cook noodles according to package directions

2. 2

   In a large pan or wok over medium heat, heat olive oil and 1 Tbsp sesame oil

3. 3

   Add onion slices and garlic and saut for about 1 min

4. 4

   Add rest of vegetables and cook for 4-5 min, until the vegetables are half-cooked and still a bit crispy

5. 5

   Turn heat to low and add cooked noodles, soy sauce, sugar, and the remaining sesame oil

6. 6

   Mix to combine and cook for another 2 min

7. 7

   Add salt or more soy sauce if needed (or if you want it a bit sweeter, add a touch more sugar)

8. 8

   If using sesame seeds, add them at finish