Blackberry Clafoutis

⏱ 45 min · 🍽️ 2 Portionen · 🧂 8 Zutaten

Zutaten

  • 1 cup frozen blackberries
  • 1/4 cup almond meal
  • 2 tablespoons plain flour
  • 3/4 cup milk
  • 1/2 cup caster sugar
  • 2 large eggs, beaten
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Zubereitung

  1. Preheat oven to 200C and butter two ramekins.
  2. Divide the blackberries between the prepared ramekins, leaving some for later (optional).
  3. In a bowl add the almond meal, flour, milk, sugar, eggs, vanilla and salt.
  4. Mix well until you have a smooth batter.
  5. Pour the batter over the fruit (dotting the tops with the leftover blackberries).
  6. Place the dishes on a baking tray and bake in the middle of the oven for 30 minutes, or until the tops are golden.
  7. Transfer to a wire rack and allow to cool for a few minutes.
  8. Serve warm with whipped cream.
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Blackberry Clafoutis
📖 Foodista
lacto ovo vegetarian

Blackberry Clafoutis

Blackberry Clafoutis might be a good recipe to expand your dessert repertoire. This recipe serves 2. One portion of this dish contains roughly 14g of protein, 15g of fat, and a total of 459 calories.

Kochzeit

45 min

🍽️

Portionen

2

🧂

Zutaten

8