Black Velvet - Adapted From Paula Deen
Black Velvet - Adapted From Paula Deen is a hor d'oeuvre that serves 6. For 79 cents per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 314 calories, 11g of protein, and 10g of fat.
Kochzeit
45 min
Portionen
6
Zutaten
11
Nährwerte
pro Portion314 kcal
Kalorien
11 g
Eiweiß
10 g
Fett
49 g
Kohlenhydrate
Zubereitung
- 1
Preheat oven to 35
- 2
Spray one 10" Bundt pan or two 9" rounds with a nonstick cooking spray and set aside.
- 3
In a large bowl, combine flour, sugar, cocoa, baking soda, baking powder and salt.
- 4
Make a well in the center and pour in the eggs, coffee, Baileys, milk and oil.
- 5
Mix until smooth, batter will be thin, very thin so dont be alarmed.
- 6
Pour into prepared pan.
- 7
Bake in the preheated oven for (35 to 40 minutes for bundt or 25 minutes for 9" pans) or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. I used a Bundt pan and it baked for an hour. Granted my oven is temperamental. Make adjustments according to your oven But give it at least the minimum times indicated.
