Banana, Cranberry and Apple Bread
Banana, Cranberry and Apple Bread is a side dish that serves 8. One portion of this dish contains about 5g of protein, 5g of fat, and a total of 267 calories. For 48 cents per serving, this recipe covers 8% of your daily requirements of vitamins and minerals.
Kochzeit
45 min
Portionen
8
Zutaten
12
Nährwerte
pro Portion267 kcal
Kalorien
5 g
Eiweiß
5 g
Fett
54 g
Kohlenhydrate
Zutaten
Für 8 Portionen
Küchenutensilien
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Zubereitung
- 1
Line and greased a loaft pan. (I used cooking spray to grease the pan) Pre-heat the oven to 350 degree F (170 C).In a mixing bowl, combined flour, baking powder, baking soda, salt and sugar.
- 2
Mix well and set it aside.In another mixing bowl, combined eggs, milk, oil, vanilla, grated apple and mashed bananas.
- 3
Mix it well with a big spoon.
- 4
Add in the dry ingredients into the eggs mixture.
- 5
Mix until combined.Lastly add in dried cranberries.
- 6
Mix well and pour it into the baking pan.
- 7
Bake for 70 minutes or skewer inserted into bread and comes out clean.
