Slow Cooked Applesauce

Name: Slow Cooked Applesauce
Total time: 45 min
Yield: 10 servings
Ingredients: 5 apples from a local tree if possible; 1 cup water (more if necessary); 3 tablespoons brown sugar; 1/2 teaspoon cinnamon; pinch of nutmeg; pinch of salt

Slow Cooked Applesauce takes approximately 45 minutes from beginning to end. This recipe serves 10. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 62 calories.

⏱

Cook time

45 min

🍽️

Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

62 kcal

Calories

0 g

Protein

0 g

Fat

16 g

Carbs

Ingredients

For 10 servings

Estimated cost~€2.10 · ~€0.20/serving

🛒

Instructions

1
Peel and core apples. Thinly slice and rough chop them.
2
Add them to a medium-to large pot over medium-high heat on the stove.
3
Add water and stir. Once the water starts to simmer, reduce heat to med-low and stir.
4
Add cinnamon, nutmeg and salt and stir. Cook over medium low heat for 2 hours, stirring occasionally. Depending on how you like the consistency of your applesauce, cook another hour for softer sauce.