Strawberry Sauce Tartlets

⏱ 45 min · 🍽️ 14 Portionen · 🧂 10 Zutaten

Zutaten

  • 3 tablespoons brandy
  • 1 egg yolk
  • 2 cups all-purpose flour
  • 3 tablespoons ice water
  • 3-4 teaspoons freshly squeezed lemon juice
  • 1 tablespoon milk
  • 1/8 teaspoon salt
  • 2 pounds fresh strawberries, sliced
  • ¼ cup sugar
  • 150 gr. (2/3 cup) cold unsalted butter, cut into pieces

Zubereitung

  1. Make the dough: In a food processor, pulse flour, sugar, and salt to combine.
  2. Add butter, pulse until mixture resembles coarse meal, with a few pea-size pieces of butter remaining.
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Strawberry Sauce Tartlets
📖 Foodista
lacto ovo vegetarian

Strawberry Sauce Tartlets

If you have about 45 minutes to spend in the kitchen, Strawberry Sauce Tartlets might be an outstanding lacto ovo vegetarian recipe to try. For 83 cents per serving, you get a hor d'oeuvre that serves 14. One portion of this dish contains around 3g of protein, 10g of fat, and a total of 189 calories.

⏱

Kochzeit

45 min

🍽️

Portionen

14

🧂

Zutaten

10

Original ansehen ↗

Nährwerte

pro Portion

189 kcal

Kalorien

3 g

Eiweiß

10 g

Fett

22 g

Kohlenhydrate

Zutaten

Für 14 Portionen

Geschätzte Kosten~6,40 € · ~0,45 €/Portion

Zubereitung

  1. 1

    Make the dough: In a food processor, pulse flour, sugar, and salt to combine.

  2. 2

    Add butter, pulse until mixture resembles coarse meal, with a few pea-size pieces of butter remaining.

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