Für 8 Portionen

• 2 cans (about 14.5 ounces each) cream-style corn
• 4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
• 1 pound skinless, boneless chicken breasts and/or thighs, cut into cubes
• 1/2 pound chorizo sausage, diced
• 1 package (10 ounces) frozen whole kernel corn, thawed
• 1/4 cup chopped fresh cilantro leaves
• 1 cup heavy cream
• 2 large poblano chiles, seeded and diced (about 2 cups)
• 1 large potato, diced (about 2 cups)
• 1 tablespoon sugar