Zubereitung

1. 1

   Add berries and sugar to a bowl and let macerate for about 30 minutes.

2. 2

   Add berries to a food processor (or blender) and pulse until smooth.

3. 3

   In a large pitcher add ice (about 1/3 of the way), then top with 2 parts seltzer to one part lemon lime soda.

4. 4

   Stir in a few scoops of strawberry puree and add juice from 1 lime.

5. 5

   Stir well then taste.

6. 6

   Add more strawberry and lime juice if needed.

7. 7

   I add thinly slice lime to the pitcher and garnish the glasses with lime wedges and a sugared rim.