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Oven-Baked Feta Cheese Dip
The recipe Oven-Baked Feta Cheese Dip can be made in approximately 45 minutes. This hor d'oeuvre has 200 calories, 12g of protein, and 15g of fat per serving. For $1.
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Kochzeit
45 min
🍽️
Portionen
4
🧂
Zutaten
5
Nährwerte
pro Portion200 kcal
Kalorien
12 g
Eiweiß
15 g
Fett
4 g
Kohlenhydrate
Zutaten
Für 4 Portionen
Geschätzte Kosten~3,60 € · ~0,90 €/Portion
Zubereitung
- 1
Preheat oven at 40
- 2
In a small oven-safe baking dish, or a clay pot, layer the crumbled cheese, covering the entire bottom of the dish.
- 3
Sprinkle the minced garlic on top of the feta cheese.
- 4
Spoon the tomato sauce, covering the entire cheese and garlic mixture.
- 5
Mix together the mozzarella cheese and the cheddar cheese; layer on top of the tomato sauce.
- 6
Bake it in the oven for 15 minutes, or until the cheese is melted.
- 7
Serve it warm with a side of flatbread or tortilla chips.
