Oatmeal Brownie Bars
Oatmeal Brownie Bars is a dessert that serves 48. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 77 calories. For 9 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals.
Kochzeit
45 min
Portionen
48
Zutaten
10
Nährwerte
pro Portion77 kcal
Kalorien
1 g
Eiweiß
4 g
Fett
9 g
Kohlenhydrate
Zutaten
Für 48 Portionen
Zubereitung
- 1
Heat oven to 350F. Grease bottom only of rectangular pan, 13x9x2 inches.
- 2
Mix oats, flour, brown sugar and baking soda; stir in butter. Reserve 1 cup of the oat mixture. Press remaining oat mixture in pan.
- 3
Bake 10 minutes; cool 5 minutes.
- 4
Stir brownie mix, chocolate syrup, water, oil and eggs in medium bowl about 50 strokes or until well blended. (
- 5
Mixture may be lumpy.) Stir in nuts.
- 6
Spread over baked layer; sprinkle with reserved oat mixture.
- 7
Bake 35 to 40 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean. Cool completely for easier cutting, about 2 hours. For 48 brownies, cut into 8 rows by 6 rows. Store covered.
