Mangosteen Avocado Yogurt Parfait

Name: Mangosteen Avocado Yogurt Parfait
Total time: 45 min
Yield: 2 servings
Ingredients: 1/4 cup Finely chopped almonds; 1 ripe avocado; 1/2 can coconut milk; 1 teaspoon lime juice; 3 mangosteen, flesh removed; 1 cup natural yogurt; 2 Tbs. sweetened condensed milk

If you have about 45 minutes to spend in the kitchen, Mangosteen Avocado Yogurt Parfait might be a spectacular gluten free and lacto ovo vegetarian recipe to try. This recipe makes 2 servings with 728 calories, 15g of protein, and 54g of fat each. For $5.

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Kochzeit

45 min

🍽️

Portionen

🧂

Zutaten

Original ansehen ↗

Nährwerte

pro Portion

728 kcal

Kalorien

15 g

Eiweiß

54 g

Fett

58 g

Kohlenhydrate

Zutaten

Für 2 Portionen

Geschätzte Kosten~3,00 € · ~1,50 €/Portion

Zubereitung

1
Add the avocado, coconut milk, sweetened condensed milk and lime juice into a blender, blend until smooth, chill.
2
Mix the honeycomb with the yogurt, chill.
3
Layer the mousse and yogurt into sparkly glasses.Top with mangosteen segments.
4
Sprinkle with chopped almonds.
5
Serve to eagerly awaiting guests.