Zubereitung

1. 1

   Preheat oven to 375 F.Line baking sheet with parchment. If you dont want to use parchment, thats fine. Just dont grease the baking sheet.In medium bowl, whisk together flours, baking soda and salt. In large bowl, whisk together Earth Balance, sugars, applesauce and vanilla.Stir flour mixture into Earth Balance-sugar mixture until combined.Stir in chocolate chips.Drop teaspoonfuls of dough onto baking sheet.

2. 2

   Bake until golden brown, about 12 minutes, depending on size. If cookies are a little puffy, hit the baking sheet against your counter to deflate.

3. 3

   Let cool on baking sheet for 5 minutes then transfer to rack. When completely cooled, store in airtight container for up to 3 days, though I doubt theyll last that long.