Fudge Brownie Bites With Cherry Mousse
Fudge Brownie Bites With Cherry Mousse might be a good recipe to expand your dessert recipe box. One portion of this dish contains approximately 3g of protein, 14g of fat, and a total of 256 calories. This recipe serves 24 and costs 48 cents per serving.
Kochzeit
45 min
Portionen
24
Zutaten
12
Nährwerte
pro Portion256 kcal
Kalorien
3 g
Eiweiß
14 g
Fett
30 g
Kohlenhydrate
Zubereitung
- 1
Preheat oven to 350 degrees. Lightly grease a 15x10x1-inch jelly-roll pan.In a large bowl, combine brownie mix, oil, water, eggs, and vanilla. Beat with a wooden spoon for 2 minutes. Stir in chocolate morsels.
- 2
Pour batter into prepared pan.
- 3
Bake 18 minutes; cool completely.
- 4
Cut brownies using a 1-1/2 inch round cutter.
- 5
Place on a serving tray; set aside.In a small bowl, soften getatin in 1/4 cup cold water, let stand 2 minutes.
- 6
Add 1/3 cup boiling water, stirring until gelatin dissolves.In a medium bowl, beat whipping cream with an electric mixer until foamy; gradually add sugar, beating until soft peaks form. Gently stir in gelatin mixture, cherries, and 3 tablespoons "juice" from the jar of maraschino cherries. Cover and chill 2 hours.To serve, pipe or spoon cherry mousse onto prepared brownies.
