Flank Steak With Chimichurri Sauce
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your collection, Flank Steak With Chimichurri Sauce might be a recipe you should try. This main course has 299 calories, 37g of protein, and 14g of fat per serving. This recipe serves 4.
Kochzeit
75 min
Portionen
4
Zutaten
6
Nährwerte
pro Portion299 kcal
Kalorien
37 g
Eiweiß
14 g
Fett
3 g
Kohlenhydrate
Zutaten
Für 4 Portionen
Küchenutensilien
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Zubereitung
- 1
Mix parsley, oregano, red pepper flakes (if you are using) and garlic in a food processor or blender and mix until combined.
- 2
Drizzle in olive oil and red wine vinegar and process until combined. Season sauce to taste with salt and pepper.
- 3
Let set for at least 1 hour.Season steak with salt and pepper. Grill over medium high heat for 5 minutes on each side for medium rare.
- 4
Let rest for 5 minutes.
