Zubereitung

1. 1

   Bring a large pot of salted water to a boil and cook the pasta to al dente.Meanwhile in a large frying pan, melt the butter and add the tomatoes. Saut over medium high heat for about 1 minute.

2. 2

   Add the cleaned shrimps and cook until light pink.

3. 3

   Add salt and pepper to taste.

4. 4

   Add the basil and stir lightly.When the pasta is ready add it to the large skillet with the tomatoes and shrimps.

5. 5

   Add the butter and mix well.

6. 6

   Serve immediately nice and hot.