Zubereitung

1. 1

   Preheat oven to 350 degrees.In a large bowl, mash 2 ripened bananas.

2. 2

   Add butter, peanut butter, both sugars, egg, vanilla and stir.In a separate bowl, whisk together flour, baking powder, baking soda, cinnamon and salt.

3. 3

   Add dry ingredients to banana mixture and stir until combined (do not stir this to death!)

4. 4

   Add mini chocolate chips and briefly stir.Drop by large spoonful onto parchment lined baking sheet.In a small bowl, pour 1/4 cup of sugar and 1/2 tsp of cinnamon and stir.

5. 5

   Sprinkle over unbaked cookies.

6. 6

   Bake for 10-12 minutes or until slightly golden brown. My oven is hot, and only needs 10 minutes.