Blackberry Bread
Blackberry Bread is a dairy free and lacto ovo vegetarian bread. One portion of this dish contains approximately 4g of protein, 5g of fat, and a total of 163 calories. This recipe serves 16 and costs 69 cents per serving.
Kochzeit
45 min
Portionen
16
Zutaten
9
Nährwerte
pro Portion163 kcal
Kalorien
4 g
Eiweiß
5 g
Fett
25 g
Kohlenhydrate
Zutaten
Für 16 Portionen
Küchenutensilien
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Zubereitung
- 1
Preheat oven to 350F.
- 2
Mix flour, sugar, cinnamon, soda, and salt together. Mash Blackberries well.
- 3
Add eggs and oil.
- 4
Combine with flour mixture.
- 5
Mix well. (If batter appears too dry, add reserved juice or 1/4 cup milk.)
- 6
Pour into 2 greased loaf pans.
- 7
Bake 1 hour.Hint: Strawberries are a great substitute for the Blackberries.
