
Baked Creamed Potatoes
Baked Creamed Potatoes is a side dish that serves 4. For 69 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 395 calories, 9g of protein, and 30g of fat per serving.
Kochzeit
45 min
Portionen
4
Zutaten
10
Nährwerte
pro Portion395 kcal
Kalorien
9 g
Eiweiß
30 g
Fett
24 g
Kohlenhydrate
Zubereitung
- 1
Peel and chop potatoes and cook in boiling salted water until tender.
- 2
Drain, and mash until smooth.
- 3
Mix with mayonnaise, sour cream, milk, eggs, parsley and mustard.Press mixture evenly into a greased ovenproof dish, sprinkle with the combined grated cheeses and bake uncovered at 200 C for 20-30 minutes until golden on top.
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