Baked Cinnamon Apple Wedges

Name: Baked Cinnamon Apple Wedges
Total time: 45 min
Yield: 1 serving
Ingredients: 1 apple; 1 tsp maple syrup; 1/2 tsp cinnamon; 1/4 tsp nutmeg

Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish? Baked Cinnamon Apple Wedges could be a great recipe to try. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 120 calories. For 87 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals.

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Kochzeit

45 min

🍽️

Portionen

🧂

Zutaten

Original ansehen ↗

Nährwerte

pro Portion

120 kcal

Kalorien

1 g

Eiweiß

1 g

Fett

31 g

Kohlenhydrate

Zutaten

Für 1 Portionen

Geschätzte Kosten~0,50 € · ~0,50 €/Portion

Zubereitung

1
Preheat oven to 180 degrees
2
Cut the apple into about 10-12 wedges and mix it with the rest of the ingredients.
3
Place the apple wedges in a small baking dish or on a baking tray aim for a single layer.
4
Bake in the oven for 10 minutes. The apples should be golden brown and cooked all the way through.
5
Serve while warm.