
📖 spoonacular
dairy free
Meatball Vegetable Soup
Meatball Vegetable Soup takes around 30 minutes from beginning to end. One serving contains 582 calories, 24g of protein, and 18g of fat. For $1.
⏱
Kochzeit
30 min
🍽️
Portionen
6
🧂
Zutaten
15
Nährwerte
pro Portion552 kcal
Kalorien
22 g
Eiweiß
18 g
Fett
76 g
Kohlenhydrate
Zutaten
Für 6 Portionen
Geschätzte Kosten~11,95 € · ~2,00 €/Portion
Zubereitung
- 1
In a small sauce pan spray with non-stick cooking spray, add onions and cook until softened.
- 2
Add juice, vegetables, onions, kale and stock to slow cooker for 4-6 hours, add meatballs and cooked pasta, salt and pepper, cook additional 15-20 minutes.mix all ingredients, roll into small balls and bake for 20-30 minutes or until golden







