Classic Prawn Cocktail

⏱ 20 min · 🍽️ 4 Servings · 🧂 8 Ingredients

Ingredients

  • 400 g cooked prawns, peeled
  • 0.5 piece head of lettuce
  • 120 g mayonnaise
  • 40 g tomato ketchup
  • 10 ml Worcestershire sauce
  • 5 ml lemon juice
  • 1 pinch cayenne pepper
  • 1 piece lemon

Instructions

  1. Stir the mayonnaise, ketchup, Worcestershire sauce, lemon juice and cayenne into a smooth sauce and season with salt.
  2. Wash and spin the lettuce dry, then shred it finely. Divide it between four glasses.
  3. Drain the prawns, set a few aside for garnish and pile the rest onto the lettuce.
  4. Spoon the cocktail sauce over the top, garnish with the reserved prawns and a lemon wedge, and serve well chilled.
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Classic Prawn Cocktail
📖 Culinse
quickeasyclassicsummer

Classic Prawn Cocktail

The retro starter served in a glass: cooked prawns over crisp shredded lettuce, blanketed in a creamy cocktail sauce and finished with lemon..

Cook time

20 min

🍽️

Servings

4

🧂

Ingredients

8