Classic Prawn Cocktail

Name: Classic Prawn Cocktail
Total time: 20 min
Yield: 4 servings
Ingredients: 400 g cooked prawns, peeled; 0.5 piece head of lettuce; 120 g mayonnaise; 40 g tomato ketchup; 10 ml Worcestershire sauce; 5 ml lemon juice; 1 pinch cayenne pepper; 1 piece lemon

The retro starter served in a glass: cooked prawns over crisp shredded lettuce, blanketed in a creamy cocktail sauce and finished with lemon..

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Cook time

20 min

🍽️

Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

255 kcal

Calories

18 g

Protein

16 g

Fat

10 g

Carbs

Ingredients

For 4 servings

Estimated cost~€8.05 · ~€2.00/serving

Kitchen Tools

🪄

Stabmixer

ab €50 · Amazon

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* Affiliate links

Instructions

1
Stir the mayonnaise, ketchup, Worcestershire sauce, lemon juice and cayenne into a smooth sauce and season with salt.
2
Wash and spin the lettuce dry, then shred it finely. Divide it between four glasses.
3
Drain the prawns, set a few aside for garnish and pile the rest onto the lettuce.
4
Spoon the cocktail sauce over the top, garnish with the reserved prawns and a lemon wedge, and serve well chilled.