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Crispy Ground Beef Tacos
Seasoned ground beef in corn tortillas, baked crisp in the oven and loaded with lettuce, tomato and cheese. Quick beef in a crunchy shell..
Cook time
33 min
Servings
4
Ingredients
10
Nutrition
per serving548 kcal
Calories
35 g
Protein
32 g
Fat
30 g
Carbs
Instructions
- 1
Heat the oven to 200 °C. Finely dice the onion and soften it in the oil until translucent, then add the ground beef and fry until crumbly and browned.
- 2
Season the beef with cumin, paprika and salt and cook briefly until the liquid has evaporated.
- 3
Fill the tortillas with beef and cheese, fold into half-moons and bake on a tray in the oven for ten minutes until crisp.
- 4
Fill the baked tacos with finely shredded lettuce and diced tomato and serve at once.







