Breaded Shrimp and Spicy Mayo Appetizer

Name: Breaded Shrimp and Spicy Mayo Appetizer
Total time: 20 min
Yield: 4 servings
Ingredients: 3/4 cup of all purpose flour; 3/4 cup bread crumbs; 1/2 teaspoon chili powder; 1 egg; 1/2 teaspoon garlic powder; 2 tablespoon of mayonnaise; 1/2 teaspoon onion powder; 1/2 teaspoon of suya pepper; 1/2 teaspoon salt; 12 Shrimps (You can go jumbo on this as well); 1 tablespoon of sriracha sauce

Breaded Shrimp and Spicy Mayo Appetizer might be a good recipe to expand your main course recipe box. This recipe makes 4 servings with 258 calories, 13g of protein, and 8g of fat each. For 88 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals.

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Cook time

20 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

258 kcal

Calories

13 g

Protein

8 g

Fat

33 g

Carbs

Ingredients

For 4 servings

Estimated cost~€1.10 · ~€0.30/serving

Kitchen Tools

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Stabmixer

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Kochmesser

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Instructions

1
Peel and devein your shrimp. You can leave the tail of the shrimp if you like. Season with the suya pepper spice and set aside.
2
Whisk your egg and set aside.In your bowl of flour, mix in the onion powder, garlic powder, salt, chilli powder and set aside.Take your seasoned shrimp and rub in the seasoned flour, dunk it in the egg mixture and coat with the breadcrumbs.
3
Heat up your oil for frying and fry your shrimps till golden brown on both sides.For your spicy Mayo,
4
Mix 2 tablespoons of mayonnaise with one table spoon of sriracha sauce till properly mixed.
5
Serve it with your breaded shrimp.