Watermelon Aqua Fresca

⏱ 45 min · 🍽️ 4 Servings · 🧂 5 Ingredients

Ingredients

  • 1/4 cup + 1 tablespoon cane sugar
  • slightly adapted from Chez Panisse Fruits by Alice Waters
  • 2 limes (juiced)
  • 2 cups of cold water
  • 1 cup Watermelon Cut into Pieces

Instructions

  1. Cut and seed watermelon.Push watermelon flesh through a juicer.
  2. Add fresh lime juice and cane sugar.
  3. Mix well.
  4. Serve and garnish with lime.
← Back
Watermelon Aqua Fresca
📖 Foodista
gluten freedairy freelacto ovo vegetarianvegan

Watermelon Aqua Fresca

You can never have too many side dish recipes, so give Watermelon Aqua Frescan a try. One serving contains 131 calories, 1g of protein, and 0g of fat. This recipe serves 4 and costs $1.

⏱

Cook time

45 min

🍽️

Servings

4

🧂

Ingredients

5

View Original ↗

Nutrition

per serving

131 kcal

Calories

1 g

Protein

0 g

Fat

34 g

Carbs

Ingredients

For 4 servings

Instructions

  1. 1

    Cut and seed watermelon.Push watermelon flesh through a juicer.

  2. 2

    Add fresh lime juice and cane sugar.

  3. 3

    Mix well.

  4. 4

    Serve and garnish with lime.

Similar recipes

Watermelon Gazpacho⏱ 15 min

Watermelon Gazpacho

Watermelon Feta Salad with Mint and Lime⏱ 15 min

Watermelon Feta Salad with Mint and Lime

Imam Bayildi Stuffed Eggplant⏱ 75 min

Imam Bayildi Stuffed Eggplant

Greek Braised Green Beans⏱ 60 min

Greek Braised Green Beans

Vegan Black Bean Burrito Bowl⏱ 40 min

Vegan Black Bean Burrito Bowl

Pico De Gallo (Salsa Fresca)⏱ 45 min

Pico De Gallo (Salsa Fresca)

Catfish Tacos With Pimento Cheese Crema and Watermelon Salsa⏱ 45 min

Catfish Tacos With Pimento Cheese Crema and Watermelon Salsa

Mediterranean Watermelon Salad⏱ 45 min

Mediterranean Watermelon Salad