Pear Salad With Walnuts and Blue Cheese

Name: Pear Salad With Walnuts and Blue Cheese
Total time: 45 min
Yield: 6 servings
Ingredients: 1/2 cup (125g 4 oz) Blue Cheese crumbled; 2 teaspoons chopped Chives; 4 cups (90g 3 oz) mixed salad leaves curly endive, 3 stk Celery, sliced; 2 teaspoons Lemon Juice; 3 pears peeled, cored,; 1/4 cup (60 mL/2 fl oz) Safflower Oil; 1/4 cup (60mL/2fl oz) Walnut oil; 1/2 cup (60g 2 oz) walnuts, chopped

Pear Salad With Walnuts and Blue Cheese might be just the hor d'oeuvre you are searching for. This recipe serves 6 and costs $1.4 per serving.

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Cook time

45 min

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Servings

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Ingredients

View Original ↗

Nutrition

per serving

323 kcal

Calories

5 g

Protein

28 g

Fat

17 g

Carbs

Ingredients

For 6 servings

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Instructions

1
Cut base of pears so as to strand straight. Arrange a pear and salad leaves in individual bowls. Scatter an amount of celery in each bowl.
2
Combine all dressing ingredients and pour over the salads.
3
Sprinkle cheese and walnuts on top of each salad equally.