
Organic Berry Crostata
You can never have too many dessert recipes, so give Organic Berry Crostatan a try. For $3.24 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals.
Cook time
45 min
Servings
4
Ingredients
5
Nutrition
per serving670 kcal
Calories
10 g
Protein
31 g
Fat
92 g
Carbs
Ingredients
For 4 servings
Instructions
- 1
Pre-heat the oven to 350 F and grease or line a baking sheet.
- 2
Wash the fruit, and cut into pieces. Toss fruit with 2 tbsp of sugar. Adjust the sugar amount according to how ripe the fruit is.
- 3
Unroll 1 of the pie crusts & fill with about 1 1/2 cups of fruit. Leave 1 inch crust around the pile of fruit. Fold up the edges in a decorative design.
- 4
Repeat with the second crust.
- 5
Beat the egg and brush over the crusts of the crostata.
- 6
Sprinkle each crostata with 1 tbsp of brown sugar.
- 7
Bake for 30-35 minutes, or until golden brown.
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