Green Salad With Fresh Orange Juice Dressing

Name: Green Salad With Fresh Orange Juice Dressing
Total time: 15 min
Yield: 2 servings
Ingredients: 1/2 cup shredded carrot; 2 hard boiled eggs; 1 tablespoon granulated sugar; 1 green apple,wash and diced; 1 teaspoon ground white pepper; 1/2 cup jicama; 1 lime; 4 tablespoons olive oil; 2 fresh oranges; 1 head romaine lettuce; 1 tablespoon sea salt; 1 tomato

Need a gluten free, dairy free, and lacto ovo vegetarian main course? Green Salad With Fresh Orange Juice Dressing could be an amazing recipe to try. This recipe makes 2 servings with 560 calories, 13g of protein, and 35g of fat each. For $2.

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Cook time

15 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

560 kcal

Calories

13 g

Protein

35 g

Fat

57 g

Carbs

Ingredients

For 2 servings

Estimated cost~€3.35 · ~€1.70/serving

Kitchen Tools

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Kochmesser

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Instructions

1
Wash and cut all fruits and vegetables, drain and set aside.Wash and cut fresh oranges and lime into halve, squish into a small bowl, then mix with sea salt, sugar, olive oil and ground white pepper.
2
Mix well ,check the seasoning then drizzle the orange juice mixture over your green salad.
3
Add hard boiled egg over the salad and serve.