Carrot Cake Snack Bites

⏱ 45 min · 🍽️ 20 Servings · 🧂 7 Ingredients

Ingredients

  • 2-1/4 cup shredded carrots
  • 1 tsp cinnamon
  • 2/3 cup coconut (shredded or flaked)
  • 1/4 tsp ground ginger
  • 3/4 cup medjool dates (about 10 large dates)
  • 1/2 cup sunflower seeds
  • 1/2 cup walnuts

Instructions

  1. In a food processor, blend all the snack bite ingredients together.Scoop out tablespoons full of the batter and roll it into a ball.
  2. Roll the balls in sesame seeds, coconut, or chopped almonds for additional crunch, if desired.Store refrigerated.
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Carrot Cake Snack Bites
📖 Foodista
gluten freedairy freepaleolithiclacto ovo vegetarian

Carrot Cake Snack Bites

Carrot Cake Snack Bites takes about 45 minutes from beginning to end. This recipe serves 20. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 70 calories.

⏱

Cook time

45 min

🍽️

Servings

20

🧂

Ingredients

7

View Original ↗

Nutrition

per serving

70 kcal

Calories

1 g

Protein

5 g

Fat

7 g

Carbs

Ingredients

For 20 servings

Estimated cost~€2.65 · ~€0.15/serving
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Instructions

  1. 1

    In a food processor, blend all the snack bite ingredients together.Scoop out tablespoons full of the batter and roll it into a ball.

  2. 2

    Roll the balls in sesame seeds, coconut, or chopped almonds for additional crunch, if desired.Store refrigerated.

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