Almond Butter Cookies

⏱ 45 min · 🍽️ 30 Servings · 🧂 8 Ingredients

Ingredients

  • 50g almond flakes on top as decoration
  • 180g butter
  • 90g ground almond
  • 135g plain flour, sifted
  • 90g rice flour, sifted
  • Pinch of salt
  • 90g castor sugar
  • ½ tsp Vanilla essence

Instructions

  1. Cream butter and castor sugar till light and fluffy, add salt, vanilla and mix well.Fold in B: plain flour, rice flour and mix into soft dough.
  2. Roll dough between 2 sheets of plastic into 3mm thick.Using cookies cutter cut into desired shape
  3. Arrange cookies onto a greased baking tray.Decorate top with almond flake. (I skipped this)
  4. Bake in a pre-heated oven at 180 degrees C for 15-20 minutes, till lightly brown.
  5. Remove and cool before storing into air-tight container.
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Almond Butter Cookies
📖 Foodista
lacto ovo vegetarian

Almond Butter Cookies

Almond Butter Cookies is a lacto ovo vegetarian dessert. This recipe serves 30 and costs 17 cents per serving. One serving contains 109 calories, 2g of protein, and 7g of fat.

Cook time

45 min

🍽️

Servings

30

🧂

Ingredients

8