📖 Foodista
pescatarian
Mussels Meuniere
If you have approximately 45 minutes to spend in the kitchen, Mussels Meuniere might be a spectacular pescatarian recipe to try. For $1.23 per serving, you get a hor d'oeuvre that serves 8.
⏱
Kochzeit
45 min
🍽️
Portionen
8
🧂
Zutaten
12
Nährwerte
pro Portion141 kcal
Kalorien
1 g
Eiweiß
7 g
Fett
8 g
Kohlenhydrate
Zubereitung
- 1
In a saute pan, heat the olive oil. When the oil is hot, saute the shallots and garlic.
- 2
Add the bay leaves and thyme.
- 3
Add the wine and butter. Bring up to a boil, reduce to a simmer.
- 4
Add the mussels to the wine mixture and cover. Simmer the mussels for 5 to 8 minutes or until the shells open. Discard any shells that do not open. Stir in the parsley and season with salt and pepper. Divide the mussels between two bowls and serve with crusty bread.This recipe yields 2 servings.
