Zubereitung

1. 1

   Preheat oven to 350 F

2. 2

   Cream butter and sugar.

3. 3

   Mix in egg and banana.

4. 4

   Stirr together flour baking powder, baking soda, salt, nuts and chocolate chips.

5. 5

   Add to this mixture to cream mixture alternately with buttermilk.

6. 6

   Stir until just blended.

7. 7

   Pour chocolate batter into a greased and floured pan. 9x5x3 inches.

8. 8

   Bake for 65 minutes, or until bread tests done.

9. 9

   Cool in plan for about 5 minutes, then turn out on a wire rack.

10. 10

    Cool completely.

11. 11

    Makes one loaf