Apple Cinnamon Pancakes

⏱ 30 min · 🍽 4 Servings · 🧂 8 Ingredients

Ingredients

  • 250 g wheat flour
  • 400 ml milk
  • 3 piece eggs
  • 2 piece apples
  • 6 g ground cinnamon
  • 30 g sugar
  • 1 pinch salt
  • 30 g butter for frying

Instructions

  1. Whisk the flour, milk, eggs, sugar and a pinch of salt into a smooth batter and let it rest briefly to swell.
  2. Peel, core and thinly slice the apples. Toss them with the cinnamon and fold them into the batter.
  3. Heat a little butter in a pan, add a ladle of batter and cook over medium heat until golden brown on both sides.
  4. Cook the remaining batter in batches. Serve the pancakes warm with a little cinnamon sugar or maple syrup.
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Apple Cinnamon Pancakes
📖 Culinse
breakfastvegetarianeasydessert

Apple Cinnamon Pancakes

Fluffy pancakes studded with soft apple pieces and plenty of cinnamon. A warm breakfast or sweet lunch that kids and adults both love..

⏱

Cook time

30 min

🍽

Servings

4

🧂

Ingredients

8

View Original ↗

Nutrition

per serving

340 kcal

Calories

10 g

Protein

11 g

Fat

50 g

Carbs

Ingredients

For 4 servings

  • 🛒

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Instructions

  1. 1

    Whisk the flour, milk, eggs, sugar and a pinch of salt into a smooth batter and let it rest briefly to swell.

  2. 2

    Peel, core and thinly slice the apples. Toss them with the cinnamon and fold them into the batter.

  3. 3

    Heat a little butter in a pan, add a ladle of batter and cook over medium heat until golden brown on both sides.

  4. 4

    Cook the remaining batter in batches. Serve the pancakes warm with a little cinnamon sugar or maple syrup.

Apple Cinnamon Pancakes Recipe | Culinse