For 4 servings

• 1 Tbs + 1 cup heavy whipping cream
• 1 pie crust dough, homemade or store-bought
• pinch of sea salt
• 1 lb. strawberries (I always get Driscoll's organic—yes, even when I'm not writing about Driscoll's)
• 1/4 cup strawberry jam
• 1 tsp + 2 tsp vanilla sugar (or plain sugar)🛒