📖 pickfreshfoods.com

Loaded Nachos

Name: Loaded Nachos
Total time: 45 min
Yield: 3 servings
Cuisine: Mexican
Ingredients: 8 corn tortillas; ¾ cup fat-free milk; 1 tbsp all-purpose flour; ½ cup smoked gouda cheese, shredded; ½ cup sliced green onions; ½ lb ground turkey; ¼ tsp ground turmeric; 1 tsp kosher salt; ¼ tsp paprika; ½ cup pickled jalapeños; ½ cup shredded cheddar cheese; 2 tbsp taco seasoning; 1 cup diced tomatoes; 1 tbsp unsalted butter; 1 tsp vegetable oil; ¼ cup water

Loaded Nachos takes approximately 45 minutes from beginning to end. This recipe serves 3. One serving contains 555 calories, 39g of protein, and 26g of fat.

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Cook time

45 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

555 kcal

Calories

39 g

Protein

26 g

Fat

43 g

Carbs

Ingredients

For 3 servings

Estimated cost~€7.85 · ~€2.60/serving

Instructions

1
Preheat oven to 35
2
Stack tortillas and cut into fourths.
3
Place on a baking sheet in a single layer. Lightly spray with cooking spray.
4
Sprinkle with salt
5
Bake 10-15 minutes or until chips are crisp.In a large skillet heat oil over medium heat.
6
Add ground turkey and cook until browned.
7
Sprinkle taco seasoning over meat and add water. Stir and let simmer until water is absorbed.In a medium saucepan melt butter over medium heat.Stir in flour to melted butter; cook for 1 minute.Slowly whisk in milk so there are no lumps.
8
Add cheeses, turmeric, and paprika.Cook on medium-low heat until cheese is melted and sauce has thickened.Arrange chips on a plate.
9
Drizzle the hot cheese over the chips.Top with the meat, green onions, and jalapeos.