PB Cup Stuffed Brownie Bites

Name: PB Cup Stuffed Brownie Bites
Total time: 45 min
Yield: 60 servings
Cuisine: American
Ingredients: 2 cups granulated sugar; 1 ¾ cups flour; 5 eggs; 1 teaspoon salt; 1 cup vegetable oil; 1 teaspoon vanilla; ½ cup cocoa powder; ½ cup semi sweet chocolate chips (1 cup if you don't want to stuff the brownie bites); About 60 mini Reese's peanut butter cups

PB Cup Stuffed Brownie Bites is a dairy free recipe with 60 servings. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 149 calories. For 40 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals.

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Cook time

45 min

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Servings

🧂

Ingredients

View Original ↗

Nutrition

per serving

149 kcal

Calories

3 g

Protein

7 g

Fat

20 g

Carbs

Ingredients

For 60 servings

Estimated cost~€4.40 · ~€0.05/serving

Instructions

1
Whisk together sugar, flour, eggs, salt, oil, vanilla, and cocoa powder until well combined. Stir in the semi sweet chocolate chips. Make sure to not over mix!
2
Prepare a mini muffin pan with cooking spray and preheat your oven to 350 degrees F.
3
Scoop batter into the pan.
4
Fill the slots up about - of the way up, so there's a little room for the peanut butter cup stuffed brownie bites to rise.
5
Cook for 8 - 10 minutes, or until an inserted toothpick comes out almost clean. It's ok if these are slightly underdone.
6
Once the brownies are done, gently push a peanut butter cup in the center of the brownie.
7
Let these set in the pan for a couple of minutes.
8
Remove from the pan and let them cool the rest of the way on a cooling rack!